Red Phone Booth Presents Two Rare Bourbon Tastings

Red Phone Booth’s latest tasting events include Four Roses with Master Distiller Brent Elliott on June 3rd at 10pm and Pappy Van Winkle with third-generation whiskey man and Pappy’s grandson, Julian P. Van Winkle III on June 6th at 7pm. The Four Roses Bourbon Tasting will feature a welcoming Four Roses Old Fashion, hors d’oeuvres as well as 2012, 2013, 2015 & 2016 limited edition small batch plus two private selection single barrels. Guests at the Pappy Van Winkle Bourbon Tasting will enjoy a Buffalo Trace Old Fashioned welcoming cocktail plus Old Rip Van Winkle 10 Year, Pappy Van Winkle Special Reserve 12 Year, Pappy Van Winkle Family Reserve 20 Year and Pappy Van Winkle Family Reserve 23 Year tastings as well as hors d’oeuvres. The Four Roses event is $75 per person plus tax and gratuity while the Pappy Van Winkle tasting is $350 each plus a $25 service fee plus tax. RSVP to info@redphonebooth.com is required to reserve a spot at both tastings.

“These two special events are in addition to our regular tastings available on a daily basis,” said co-owner Stephen de Haan. “These include Macallan 1824 flight which includes 1/2 ounce pours of the Macallan Rare Cask, Reflexion, No. 6 and the M as well as the Pappy Van Winkle flight featuring the Old Rip Van Winkle 10 year, Van Winkle Special Reserve 12 year, Pappy Van Winkle Family Reserve 20 year, Pappy Van Winkle Family Reserve 23 year, and the super-limited Old Rip Van Winkle 25 year.

Located in the iconic Dailey’s building in downtown Atlanta, Red Phone Booth is a prohibition experience featuring classic turn of the century craft cocktail selections such as Sazerac, Old Fashioned, and Boulevardier. Red Phone Booth makes the experience even more authentic with hand chipped double reverse osmosis ice for the cleanest purest ice showcased with three Taisin ice molds, two for spheres and one shaped like a diamond. In addition to all juices squeezed fresh daily, there are several house smoked cocktails on the menu that use mesquite or hickory wood chips bringing intense flavors to the smoky drinks. Featuring an extensive cigar program with over 100 cigar selections in the walk-in humidor, strict measures are taken to keep the air quality of the space clean. Additionally, it is the exclusive environment with wing back Italian leather sofas featuring triple lumbar support that maximizes imbibing enjoyment. Red Phone Booth features small plates such as fresh seafood, carpaccio, Neapolitan pizza and house made desserts. Guests must know the code to enter through the antique London red phone booth secret entrance.  

For interviews, photos, press kit or a complimentary media visit, contact Lorrie Dixson Griggs of Eskimo Advertising at lorrie@eskimoadvertising.com. More information about Red Phone Booth, memberships, events and the dress code, can be found at www.redphonebooth.com.
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