Moe’s Original Bar B Que Expanding Location in Pawleys Island, SC

Comin in hotApril, 24, 2015, Pawleys Island, SC – After great demand for additional space in its 2500 square foot restaurant, Moe’s Original Bar B Que has started an addition. The Getaway will be a new 1,500 square foot building with additional outdoor seating on the patio, a bar, and new stage. Parking option will increase as well. Set to be completed by Memorial Weekend, the project was designed by Tych & Walker Architects, being built by Pinnacle Construction and supported by G3 Engineering.

“We carefully developed a lay out that can showcase live music as well as work to feature oyster roasts, crawfish boils and private parties,” said Moe’s Original Bar B Que owner Meg Lonon. “The Getaway will make the entertainment space separate from the restaurant as well as add an office, more storage and freezer to assist with our needs.”

Recognized with many awards, Moe’s Original Bar B Que has been named one of the Top 10 Rib Joints in the U.S. by Relish and Top 10 BBQ Chains in America by USA Today and The Daily Meal. Years after learning to fire roast meats in Tuscaloosa, Alabama, Mike Fernandez, Ben Gilbert and Jeff Kennedy discovered a shared passion for BBQ and founded Moe’s Original Bar B Que in Vail, Colorado in 2001. Moe’s Original Bar B Que has 37 other locations in AL, CA, CO, FL, GA, ME, NC, OH, SC and TN. Located on the thoroughfare of Highway 17, the popular restaurant features a Southern soul food revival with everything prepared fresh daily.

For interviews, photos, press kit, menus or a complimentary media tasting, contact Lorrie Dixson of Eskimo Advertising at lorrie@eskimoadvertising.com. For additional information about Moe’s Original Bar B Que, visit www.moesoriginalbbq.com.

 

Moe’s Original Bar B Que Set to Open Two More South Alabama Restaurants

1466036_245002952347551_2080258404_nThe highly popular Moe’s Original Bar B Que will be adding two additional ventures to its three other area restaurants in Mobile, Daphne and Orange Beach. Opening in early March with drive thru service, the West Mobile location at 4672 Airport Blvd will be close to the University of South Alabama and the airport. Located in the heart of Foley at 20733 Miflin Road, this new eatery will start to serve customers in April. At both locations, guests can expect the menus to be the same as the other locations with the famous Alabama-style hand pulled pork, smoked chicken wings, turkey, fried shrimp and catfish, Memphis-style dry rubbed ribs and more, not to mention the favorite southern sides made from scratch daily. The design of both locations will have repurposed materials including reclaimed barn wood and oxidized tin that will give a rustic look to make each spot feel like they’ve been there forever. While both BBQ joints are family friendly, there will also be full bars complete with bushwackers, Alabama beers and more for the adults!

“We are very excited about the opening of these new restaurants and expanding our company’s reach in Baldwin and Mobile counties,” said co-owner Mark White. “Additionally, we plan on using as much fresh local seafood and produce as possible in all of this area’s stores.”

Recognized with many awards, Moe’s Original Bar B Que has been named one of the Top 10 Rib Joints in the U.S. by Relish and Top 10 BBQ Chains in America by USA Today and The Daily Meal. Years after learning to fire roast meats in Tuscaloosa, Alabama, Mike Fernandez, Ben Gilbert and Jeff Kennedy discovered a shared passion for BBQ and founded Moe’s Original Bar B Que in Vail, Colorado in 2001. Today, with 35 other locations in 10 states, the popular restaurant serves up an Alabama BBQ experience complete with Southern sides and desserts made fresh daily from recipes passed down for generations.

For interviews, photos, press kit, menus or a complimentary media tasting, contact Lorrie Dixson of Eskimo Advertising at lorrie@eskimoadvertising.com. For additional information about Moe’s Original Bar B Que, visit www.moesoriginalbbq.com.

Moe’s Original Bar B Que Almost Open in Steamboat Springs, Colorado

IMG_4265The anticipated opening of Moe’s Original Bar B Que is set for early February at 1898 Kamar Plaza. Serving up the popular Southern Soul Food Revival well known across the state and country, the affordable quick service restaurant will also offer its fresh from the pit meats and down home sides as take out, not to mention a robust catering service serving the greater Steamboat Springs area. Open daily from 11am-9pm, Moe’s Original Bar B Que will capture the commercial west side lunch crowds while afternoon and evening hours will accommodate after-work customers with a full service bar, cheap beers, Colorado craft brews, and happy hour from 2-6pm. With easy in/out access and a ton of parking available, year-round North Routt recreation traffic and summer sports tournament tourists will be effortlessly accommodated.

“In a resort town that caters to visitors, Steamboat locals can often feel squeezed out of their own community during peak ski and summer tourist seasons,” said co-owner Chris Gander. “Since all of the Steamboat owners are long-time locals for several generations, we want to serve our fellow residents what they deserve and crave, reasonably-priced food and cheap beers in a relaxed atmosphere, away from the resort madness of Ski Town USA.”

Housed in a remodeled 7-Eleven location, the 2,585 sq. feet restaurant is designed for quick, delicious dining in a laid back place with local style. With many candid pictures of local skiing and daily life decorating the walls, there will also be some quirky oddball items that reflect the owners’ personalities. A dark brick wall with a giant pig and warm cypress wood panels squarely frame the bar and dining area that includes several six-person booths and multiple high and low tables. There is a giant chalkboard wall for kids to enjoy as well as a garage door that opens the dining area to an enjoyable patio outside.

Recognized with many awards, Moe’s Original Bar B Que has been named one of the Top 10 Rib Joints in the U.S. by Relish and Top 10 BBQ Chains in America by Daily Meal and USA Today. Years after learning to fire roast meats in Tuscaloosa, Alabama, Mike Fernandez, Ben Gilbert and Jeff Kennedy discovered a shared passion for BBQ and founded Moe’s Original Bar B Que in Vail, Colorado in 2001. Today, with 34 other locations in 10 states, the popular restaurant serves up an Alabama BBQ experience complete with Southern sides and desserts made fresh daily from recipes passed down for generations.

For interviews, photos, press kit, menus or a complimentary media tasting, contact Lorrie Dixson of Eskimo Advertising at lorrie@eskimoadvertising.com. For additional information about Moe’s Original Bar B Que, visit www.moesoriginalbbq.com.

Moe’s Original Bar B Que Plans to Expand in South Portland, Maine

4 wayMoe’s Original Bar B Que will start smokin’ its award-winning Alabama-style BBQ in South Portland at 209 Western Ave in early October. Conveniently located between I-95 and I-295 on Western Avenue near a large number of businesses, the new fast-casual dining option will be open daily with distinctive menu selections and home-style sides without breaking the budget. The family friendly restaurant will also feature signature Haul-It-Home packs for families to enjoy as well as full service catering for the greater Portland area.

Set up for counter service, Moe’s Original Bar B Que will also have a 12 seat, full premium bar which will be perfect for folks wanting to unwind after the workday. In addition to the bar, seating for 60 will include two booths, several low-top tables and a couple of high-top bar tables.  There will also be a patio for outdoor dining.

“I am really excited to bring Moe’s Original style of BBQ to South Portland where we realize the bar is set high,” said owner Dewey Hasbrouck. “Our consistent great food, Southern hospitality, speed of service, and lower price point will add a slightly different dining out experience to the existing food market.”

Recognized with many awards, Moe’s Original Bar B Que has been named one of the Top 10 Rib Joints in the U.S. by Relish and Top 10 BBQ Chains in America by Daily Meal and USA Today. Years after learning to fire roast meats in Tuscaloosa, Alabama, Mike Fernandez, Ben Gilbert and Jeff Kennedy discovered a shared passion for BBQ and founded Moe’s Original Bar B Que in Vail, Colorado in 2001. The popular restaurant serves up a Southern Soul Food Revival with not only fresh from the pit BBQ but down home sides and desserts made from recipes passed down for generations.

For interviews, photos, press kit, menus or a complimentary media tasting, contact Lorrie Dixson of Eskimo Advertising at lorrie@eskimoadvertising.com.For additional information about Moe’s Original Bar B Que, visit www.moesoriginalbbq.com.

Moe’s Original Bar B Que Expands to Decatur, Alabama

Photo (5)Decatur, Alabama, April 9, 2014 – Moe’s Original Bar B Que is proud to announce they will be opening a new Decatur location in early May at 202 East Moulton Street. Famous pit master Pauli “Choppy” Mitchell will serve-up the award-winning Alabama-style BBQ with all of the down home fixins in a family-friendly, yet fun atmosphere daily from 11am-10pm. The full premium bar will serve frozen concoctions including the famous Bushwacker and Moonshine Margarita, Southern-style cocktails, wine and plenty of craft beers on tap and will even stay open until midnight on Thursdays through Saturdays. Located in the Downtown Decatur Arts & Entertainment District next to the historic Princess Theatre, there will be occasional live music on the weekends  that will range from Southern rock and blues with an emphasis on the Muscle Shoals and North Alabama music scene.

“Downtown Decatur is a natural fit for Moe’s Original Bar-B-Que and we are excited to be a part of the old town style with a fresh vibe,” said co-owner Mike Ellis. “The Arts & Entertainment district was attractive to us as well as the historic Princess Theatre, the Arts College, 3rd Friday and future projects planned for the area.”

The newly built, fast casual restaurant is 3,000 square feet and will seat approximately 100 people. The exposed spacious dining room has large windows and roll-up garage style doors that open to a 500 square feet covered front patio with bar service overlooking 2nd Ave. Wanting the location designed with a rustic theme, reclaimed wood and large timbers were used throughout the restaurant and bar while historic bricks make up the back bar.

With two other successful locations in Huntsville at Jones Valley and Village of Providence, owners Mike Ellis and Chris Clowers knew Decatur was the next logical spot after hunting for the perfect space. Named one of the Top 10 Rib Joints and BBQ Chains in America, Moe’s Original Bar B Que has 29 other locations in AL, CO, FL, GA, ME, NC, OH and TN. The popular restaurant features a Southern soul food revival with pulled pork, ribs, wings, turkey and chicken smoked over hardwood served with two unique sauces as well as southern favorites such as fried catfish and shrimp sandwiches.

For interviews, photos, press kit, menus or a complimentary media tasting, contact Lorrie Dixson of Eskimo Advertising at lorrie@eskimoadvertising.com. For additional information about Moe’s Original Bar B Que, visit www.moesoriginalbbq.com.

 

Moe’s Original Bar B Que Expands Village of Providence Location in Huntsville, AL

Turkey PlatterHuntsville, AL, October 1, 2013 Moe’s Original Bar B Que will unveil its new 1500 sq. foot addition at 445 Providence Main Street on Monday, Oct 7th. As renovations are almost complete, the new accommodations will allow increased space for private parties and events while keeping the original restaurant open to the public. With garage-style glass door that open to the sidewalk, there will be live music regularly on most weekends either indoors or on the patio. Additionally, the new facility has a huge bar with five additional flat panel TVs for premium sports viewing and an area for dart boards and other games. A Grand Opening Party is scheduled for Saturday, Oct 12th featuring live music from Dirt Circus and Cousin Boogie along with food and drink specials all day.

“The Village of Providence is growing at such a fast pace that we wanted to keep up with demand,” said co-owner Chris Clowers. “Now with a total of 4500 square feet, we will be able to accommodate all of our customers needs.”

Moe’s Original Bar B Que serves up an award-winning, all things Southern, BBQ experience with two Huntsville locations and a third coming in Decatur in the spring. The fast casual eatery and catering company offers Alabama-style BBQ offerings including Pulled Pork, Ribs, Wings, Chicken and Turkey in addition to Catfish and a Shrimp Moe-Boy sandwich, not to mention an array of Southern Sides prepared fresh daily. Large party takeout orders and full service catering with delivery are also available. Designed with a rustic feel complete with staples of the South, the down home restaurants are comfortable for families, students and professionals alike. The fast casual eateries open at 11am and usually close at 9pm on Sundays, Mondays and Tuesdays while staying open later on Wednesdays-Saturdays.

Please contact Lorrie Dixson of Eskimo Advertising at lorrie@eskimoadvertising.com for interviews, complimentary media tasting, menus, photos or a press kit. For more information about Moe’s Original Bar B Que, visitwww.moesoriginalbbq.com.

Moe’s Original Bar B Que In The News

Credit: Charlotte Food Events Examiner

Top 10 BBQ Joints in America by Relish.com If you’re in the mood for a true Alabama-style experience, chances are there’s a Moe’s Original Bar B Que near you. With 26 locations across the country, including outposts in Colorado (where they also operate a food truck), North Carolina, Tennessee, Maine, Georgia and, of course, Alabama, you’re never too far from an authentic Bama-style meal. READ MORE

Named Best BBQ, Best Chain Restaurant & Best Hangover Food in Lagniappe Awards, Mobile, Alabama

Moe’s Original Bar B Que has Something to Please Everyone by Examiner, Charlotte, North Carolina

Corn bread. Barbeque. Sweet potato casserole. Those words are music to a Southern girl’s ears and Moe’s Original Bar B Que, recently opened at 111 Matthews Street Station, is a sonnet of gastric proportions. READ ARTICLE

Top of The Town Reader’s Choice for BBQ by 5280, Denver, Colorado

The optimal time to visit this barbecue stronghold is happy hour (weekdays, 3 to 6 p.m.). Order $2 beers and well drinks to pair with a pound of smoked wings ($5).  READ MORE

My First Time: Moe’s Original Bar B Que  by Grown People Talking, Matthews, North Carolina

The Charlotte area’s offerings of barbecue continue to grow. I was invited last week to visit Moe’s Original Bar B Que, which opened in June in Matthews. The barbecue franchise started as a single restaurant in Colorado by three friends who met at the University of Alabama. That pretty much explains why today nearly all of the 26 locations are either located in Colorado or the South–Alabama, Georgia, Maine, North Carolina, and Tennessee (relatively speaking, the franchise has expanded rapidly over the last three years). READ REVIEW 

Photo credit: Jeremy Papasso/Daily Camera

Go to Moe’s for some good ol’ down-home BBQ by Daily Camera, Boulder, Colorado

Ask four people what makes good barbecue and you’re likely to get four different answers. Ask the four ski bums from the University of Alabama who started Moe’s what makes good barbecue and they’ll introduce you to their particular brand of “cue.” READ ARTICLE

Moe’s Original Bar B Que Lakeview (Birmingham) “Love at First Bite!” by Restaurant Raider, Birmingham, Alabama

Okay, I’ll admit. I’ve been married to another barbecue joint for many years. Our relationship was great until Moe’s came along and stole my heart… and my taste buds. When I took the first bite, I thought “Where have you been all my life?”To answer my own question, Moe’s has been right here in the heart of  Alabama for many years. Their locations are scattered all over the USA. You can find a Moe’s Original Bar B Que in cities located in Maine, Alabama, Georgia, North Carolina, Colorado & Tennessee.  READ REVIEW

The QC Scene: Moe’s Original BBQ just opened on WCCB, Charlotte, North Carolina
Rance checked out Moe’s Original BBQ.  It’s the newest barbecue restaurant to open in the area and touts a different style.  It’s called Alabama style, but their owners say it’s a mix of cultures that make it more of a “Dixie” style.  Either way, Rance was determined to sink his teeth into the story. WATCH VIDEO

 

Moe’s Original Bar B Que Set to Bring Fresh from the Pit BBQ to Charlotte area

May 13, 2013 – After helping run the Moe’s Original Bar B Que in Asheville, Brian and Janeen Fairhurst teamed up with Brian’s brother Craig to bring the Southern Soul Food Revival in early June to 111 Matthews Station St in Matthews.  The Moe’s Original Bar B Que concept smokes meats fresh daily complemented by traditional Southern sides and desserts from recipes passed down for generations. It will also feature a kids menu, take out and full service catering for special events, parties, business events and luncheons as well as weddings of all sizes. The bar will offer 12 local and regional craft beers on tap, bottled domestics and a full premium bar. Moe’s Original Bar B Que will be the perfect local spot for families and friends getting together to enjoy some good ‘Que and  Southern hospitality.

“After deciding to look in the Charlotte area for restaurant locations, we fell in love with the quaint town of Matthews,” said co-owner Janeen Fairhurst. “We knew Moe’s Original Bar B Que would be a perfect fit in this great community.”

Modeled after a historic Matthews gas station, the look is very industrial with a beamed ceiling, exposed duct work, and concrete floors. The atmosphere is welcoming with an open kitchen and comfortable dining room that seats 90. With seven large bay doors with drop down screens, guests can enjoy dining overlooking the beautifully landscaped grounds. Front and side patios can seat 25 customers al fresco.

Founded in Vail, CO in 2001, Moe’s Original Bar B Que has expanded to 25 locations in five states. The award-winning restaurant features Alabama-style pulled pork, ribs, wings, turkey and chicken smoked over hardwood served with two unique sauces as well as southern favorites such as fried catfish and shrimp sandwiches. Opening for lunch and dinner from 11am daily, Moe’s Original Bar B Que takes pride in delivering the best tasting barbeque, fresh from the pit with Southern flair.

For interviews, photos, press kit, menus or a complimentary media tasting, please contact Lorrie Dixson of Eskimo Advertising at lorrie@eskimoadvertising.com. For additional information about Moe’s Original Bar B Que, visit www.moesoriginalbbq.com.

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Moe’s Original Bar B Que to Add 4th Birmingham Location in Trussville, AL

 Adding to three Birmingham locations, Moe’s Original Bar B Que will bring it’s Alabama-style BBQ experience to 163 Main Street in downtown Trussville in early March. Opening for lunch and dinner from 11am daily, the award-winning fast casual restaurant features award-winning Alabama-style pulled pork, ribs, wings, turkey and chicken smoked over hardwood as well as Southern favorites such as fried catfish and a shrimp sandwich plus several traditional special sides and desserts made fresh daily. In addition to the 70 person rustic dining room with four HDTVs and Sono sound system, the laid back restaurant will also offer sidewalk seating, drive thru, large party takeout orders and full service catering for parties and events.

“We’re excited to open a location in Trussville as it is such a huge community that continues to grow,” said Moe’s Original Bar B Que co-owner Eric Witherington. “We have been trying to get there for years to open our BBQ concept, but just couldn’t find right spot until now.”

While brothers Kevin and Eric Witherington were partners at the Lakeview Oyster House, they were ready for a new challenge. When Kevin was on vacation in Vail, he spent some time with Alabama natives and founding partners of Moe’s Original Bar B Que, Mike Fernandez, Jeff Kennedy and Ben Gilbert while his brother Eric vacationed in Orange Beach where he also discovered the Southern soul food revival. After experiencing the thriving Alabama-style BBQ business, both saw an opportunity. The brothers opened their first Moe’s Original Bar B Que location in Vestavia where they both lived with their wives and three kids each. In addition to that one and the new Trussville restaurant, they also have BBQ spots in Hoover and Lakeview. With additional fast casual eateries in Alabama, Colorado, Georgia, Maine and North Carolina, there are 21 Moe’s Original Bar B Que today.

For interviews, photos, press kit, menus or a complimentary media tasting, please contact Lorrie Dixson of Eskimo Advertising at lorrie@eskimoadvertising.com. For additional information about Moe’s Original Bar B Que, visit www.moesoriginalbbq.com.

Moe’s Original Bar B Que Expands Southern Soul Food Revival to Hendersonville, NC

After a warm welcome in Asheville, NC, Moe’s Original Bar B Que is set to bring the all things Southern BBQ experience to 114 N Main Street in downtown Hendersonville, NC in mid-March. Housed in a historic brownstone built in 1900 across from the former court house, the 4000 square foot two story eatery features a main level dining room complete with traditional interior brick walls, booths, tables, and family-style dining plus high tops in the front window and sidewalk seating. Upstairs, there is a full premium bar and a perfect room for meetings, parties, special events and occasional acoustic music.

 

“A lot of our customers at our Asheville restaurant were from Hendersonville,” said co-owner Dave Rice. “It only made sense to choose this quaint town of retirees, professionals and families for our next location.”
Founded in Vail, Colorado in 2001, Moe’s Original Bar B Que has 21 other locations in AL, CO, GA, ME and NC. The award-winning fast casual restaurant features award-winning Alabama-style pulled pork, ribs, wings, turkey and chicken smoked over hardwood served with two unique sauces as well as southern favorites such as fried catfish and shrimp sandwiches. Opening for lunch and dinner from 11am daily, the new restaurant will also offer several traditional special sides and desserts made fresh daily. Large party takeout orders and full service catering for events will also be available.

 

For interviews, photos, press kit, menus or a complimentary media tasting, contact Lorrie Dixson of Eskimo Advertising at lorrie@eskimoadvertising.com. For additional information about Moe’s Original Bar B Que, visit www.moesoriginalbbq.com.