Moe’s Original BBQ Set to Open its Doors in Downtown Troy, AL

March 8, 2024 | Leave a Comment

Moe’s Original BBQ announces the grand opening of its newest location in the heart of Downtown Troy, AL on March 18th. Nestled at 115 West Church Street, this highly anticipated addition to the community promises to bring mouthwatering Southern barbecue and a vibrant social atmosphere to both locals and visitors alike. Conveniently located just off the Town Square, Moe’s Original BBQ aims to become a go-to destination for those seeking a unique dining and entertainment experience. With its full bar offerings, lively ambiance, and delectable barbecue dishes, the restaurant is poised to become a beloved addition to the local culinary scene.

“It’s been a long, arduous road, but we have finally found the perfect location,” said co-owner Hill Lublin. “Our goal is to create a gathering place where families, college students, and barbecue enthusiasts can come together to enjoy great food, drinks, and live music in a relaxed and friendly setting.”

With a capacity to accommodate approximately 240 patrons indoors and outdoors simultaneously, Moe’s Original BBQ offers a total of 5,300 square feet of space, including a spacious 1,800 square foot patio/deck area. This inviting outdoor space provides the perfect setting to savor delicious barbecue fare while soaking in the vibrant atmosphere of Downtown Troy. Moe’s Original BBQ boasts a rustic charm with its aged finishes, distressed wood, brick, and concrete elements. The eatery features a cozy indoor bar with seating for 25 people, complemented by tables, booths, and more than 10 TVs for guests. 

Moe’s Original BBQ is well-known for its smoked meats, savory sides, and warm hospitality, creating an atmosphere where guests feel like family. Featured in the book An Irresistible History of Alabama Barbecue, Moe’s Original BBQ has also been named in the Top 10 BBQ Chains in America by USA Today and The Daily Meal, one of the fastest growing, emerging restaurant chains by Restaurant Business Magazine, and one of the Top 10 Rib Joints in the U.S. by Relish. Whether guests are barbecue enthusiasts or first-time visitors, Moe’s Original BBQ is always ready to serve up a delicious experience that captures the essence of Southern charm.

For interviews, photos, a press kit or complimentary media tasting, contact Lorrie Dixson Griggs at lorrie@eskimoadvertising.com. For additional information about Moe’s Original BBQ, visit Moe’s Original BBQ.

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Vintage Year Restaurant Celebrates 40 Years of Excellence

March 7, 2024 | Leave a Comment

Montgomery’s beloved dining institution, Vintage Year, is proud to announce its 40th anniversary. Since its establishment in 1984, Vintage Year has been a cherished destination for patrons seeking exceptional cuisine, warm hospitality, and exceptional dining experiences that delight the senses and create lasting memories. Over the past four decades, The Vintage Year has stood as a symbol of tradition, quality, and community in Montgomery. Through its dedication to culinary and innovation excellence as well as unwavering commitment to customer satisfaction, the award-winning restaurant has become a beloved gathering place for families, friends, and food enthusiasts alike.

“We’re proud that Vintage Year holds so many treasured memories across generations,” said current owner Jud Blount. “With pride, we continue the tradition and extend our heartfelt gratitude to all our valued customers. Cheers to 40 years!” 

Vintage Hospitality Group operates the fine-dining flagship restaurant, Vintage Year, Vintage Café, a coffee shop, daytime eatery and retail store as well as Frenchie’s, a French bistro, all in Montgomery’s historic Old Cloverdale neighborhood. Ravello Ristorante is its hot Italian establishment, along with several private event spaces located downtown. The company also owns the hydroponic farm MGM Greens and Red Bluff Bar, a venue that offers live music, beer, wine and small bites along the scenic Alabama riverfront. Vintage Hospitality Group’s national press accolades include receiving coverage in the New York Times, U.S. News & World Report, Garden & Gun, PBS NewsHour, USA Today, Forbes and Newsweek Magazines.

For interviews, photos, menus, complimentary media tasting or additional information, please contact Lorrie Griggs of Eskimo Advertising at lorrie@eskimoadvertising.com. For more information about Vintage Hospitality Group, visit www.vintagehg.com. 

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4th Annual Drifter Fest Announced in Charleston

February 27, 2024 | Leave a Comment

The 4th Annual Drifter Fest: Bert Griggs Memorial Jam will be on Saturday, September 14th at the Refinery Amphitheater. A pre-jam will take place on Friday, September 13th at Home Team BBQ. Both events will start at 7pm and end at 11pm in Downtown Charleston. There will also be after parties each night at The Commodore. While the musical line up and ticketing will be announced soon, sponsorship and vending opportunities are available now.

Drifter Fest celebrates the life of the late Bert Griggs. A huge fan of live music, he turned his passion into a well-received apparel and accessories company, Drifter Merch, that was inspired by his favorite bands. Additionally, Bert was an amazing father, husband, son, brother, and friend. He had an innate ability to make everyone he met feel like they were the most important person in the room. Bert never met a stranger. In fact, he was everyone’s best friend. He had the sweetest soul and a tender heart that loved hard and deeply. Bert had a unique sense of humor with an infectious laugh and smile that could light up the darkest room.

For more information about the 4th Annual Drifter Fest: Bert Griggs Memorial Jam, visit www.drifterfest.com. 

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Ravello Ristorante Announces Launch of Lunch Service in Montgomery, AL

January 26, 2024 | Leave a Comment

Ravello Ristorante, a renowned dining destination in Montgomery, is pleased to announce the introduction of lunch service starting on February 13th. The new offering will provide guests with an opportunity to savor delectable fare expertly crafted by the talented culinary team in a warm ambiance with attentive service. Ravello will offer our exceptional Italian cuisine to patrons during the daytime hours from 11:00 AM to 2:00 PM, Tuesday through Friday. The restaurant is taking reservations for lunch service through RESY, providing customers with a convenient and efficient way to secure their table and ensure a delightful dining experience.

“Adding lunch service is in response to the growing demand for a memorable midday dining experience in the downtown area,” said Vintage Hospitality Group Executive Chef and Co-Owner Eric Rivera. “Our team is dedicated to delivering exceptional cuisine and hospitality, and we are excited to extend our offerings to accommodate the lunchtime crowd.”

Vintage Hospitality Group operates the fine-dining flagship restaurant, Vintage Year, Vintage Café, a coffee shop, daytime eatery and retail store as well as Frenchie’s, a French bistro, all in Montgomery’s historic Old Cloverdale neighborhood. Ravello Ristorante is its renowned Italian establishment, along with several private event spaces located downtown. The company also owns the hydroponic farm MGM Greens and Red Bluff Bar, a venue that offers live music, beer, wine and small bites along the scenic Alabama riverfront. Vintage Hospitality Group’s national press accolades include receiving coverage in the New York Times, U.S. News & World Report, Garden & Gun, PBS NewsHour, USA Today, Forbes, and Newsweek Magazines among others. 

For interviews, photos or additional information, please contact Lorrie Dixson Griggs of Eskimo Advertising at lorrie@eskimoadvertising.com. For more information about Vintage Hospitality Group, visit www.vintagehg.com. 

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Moe’s Original BBQ Set to Bring Southern Hospitality and Flavorful Goodness to Myrtle Beach

January 10, 2024 | Leave a Comment

Moe’s Original BBQ, a renowned name in the world of authentic Southern barbecue, is delighted to announce the grand opening of its newest location at 6108 N. Kings Hwy in the heart of Myrtle Beach in February. The doors will open daily from 11:00 AM to 9:00 PM, inviting patrons to savor the irresistible flavors of Moe’s signature dishes in a totally renovated and inviting atmosphere. Moe’s Original BBQ will offer its Southern Soul Food Revival for dine in, take out and catering along with a full premium bar, periodic live music and other entertainment. 

“We’re thrilled to bring Moe’s Original BBQ to the Grand Strand and share our passion for Alabama-style barbecue with the community and visitors alike,” said Matt Duke, local owner of the Myrtle Beach location and Mellow Mushrooms in the region. “Our diverse menu is designed to cater to the tastes of the discerning palates in this vibrant and affluent area.”

Located in the building that housed Dairy Queen to Jimmyz Original Hibachi House, the fast casual restaurant is strategically positioned to cater to the diverse demographic of the locale. The building underwent a comprehensive renovation, creating a welcoming space with beams and an expansive open dining area. Inside, customers can unwind at tables and the bar while enjoying their favorite barbecue delights and refreshing drinks. To further enhance the experience, the restaurant boasts two patios, one covered and the other open with garage doors to let in the coastal breeze, both providing an al fresco atmosphere. As a testament to Moe’s commitment to innovation, plans are already in motion for drive-thru service, ensuring that patrons can enjoy Moe’s mouthwatering barbecue on the go.

Moe’s Original BBQ is well-known for its smoked meats, savory sides, and warm hospitality, creating an atmosphere where guests feel like family. Featured in the book An Irresistible History of Alabama Barbecue, Moe’s Original BBQ has also been named in the Top 10 BBQ Chains in America by USA Today and The Daily Meal, one of the fastest growing, emerging restaurant chains by Restaurant Business Magazine, and one of the Top 10 Rib Joints in the U.S. by Relish. Whether guests are barbecue enthusiasts or first-time visitors, Moe’s Original BBQ is always ready to serve up a delicious experience that captures the essence of Southern charm.

For interviews, photos, a press kit or complimentary media tasting, contact Lorrie Dixson Griggs at lorrie@eskimoadvertising.com. For additional information about Moe’s Original BBQ, visit Moe’s Original BBQ.

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Vintage Hospitality Group Presents an Unforgettable New Year’s Eve Celebration in Montgomery, AL

November 27, 2023 | Leave a Comment

Vintage Hospitality Group invites you to ring in the New Year with an extraordinary celebration featuring the renowned Tyler Neal Band. The festivities will take place in the exquisite ballroom of City Fed, promising an unforgettable night of music, dancing, and joy.

Event Details: Date: December 31 Time: Doors open at 9:00 PM Location: City Fed Ballroom, 36 Commerce Street, Montgomery, AL

Highlights of the Evening:

  • Limited ticket availability: Only 150 available, priced at $25 each
  • Ticket includes a complimentary drink and delectable hors d’oeuvres throughout the night
  • Live DJ and dance party starting at 9:00 PM
  • Tyler Neal Band’s electrifying concert from 10:00 PM to 1:00 AM

Tyler Neal, a dynamic artist known for his exceptional talent in funk, soul, blues, and rock, will lead the night’s musical journey. Formerly the lead guitar player for Col. Bruce Hampton, Tyler and his band, featuring some of Atlanta’s finest musicians, promise to deliver a performance that transcends genres and captivates the audience. Tyler Neal’s music, inspired by legends before him, adds a modern twist to soulful roots, showcasing a unique and refreshing perspective. Tyler brings a fresh energy that, combined with the expertise of his seasoned band, creates a live music experience that is both timeless and evolving.

Vintage Hospitality Group operates the fine-dining flagship restaurant, Vintage Year, Vintage Café, a coffee shop, daytime eatery and retail store as well as Frenchie’s, a French bistro, all in Montgomery’s historic Old Cloverdale neighborhood. Ravello Ristorante is its hot Italian establishment, along with several private event spaces located downtown. The company also owns the hydroponic farm MGM Greens and Red Bluff Bar, a venue that offers live music, beer, wine and small bites along the scenic Alabama riverfront. Vintage Hospitality Group’s national press accolades include receiving coverage in the New York Times, U.S. News & World Report, Garden & Gun, PBS NewsHour, USA Today, Forbes and Newsweek Magazines. 

Don’t miss the chance to be part of this extraordinary New Year’s Eve celebration by securing tickets now at Eventbrite. For interviews, photos or additional information, please contact Lorrie Dixson Griggs of Eskimo Advertising at lorrie@eskimoadvertising.com. For more information about Vintage Hospitality Group, visit www.vintagehg.com. 

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Moontime Market Welcomes Artisan Vendors to Rock in the New Year in Atlanta

November 21, 2023 | Leave a Comment

As the countdown to the new year begins, Moontime Market plans to bring unforgettable experience on Saturday, December 30th from 12-4PM at Westside Motor Lounge. This is the ultimate celebration to kick off the new year in style with an epic line up of live music, a varied artisan market at a super cool venue with TVs to watch the bowl games along with a full bar and comfort eats. Moontime Market will also offer a raffle of vendor goods to give back to a non profit to make a meaningful impact. 

“After successful events in Charleston, Huntsville and Savannah, we are excited to bring our curated, artisan market to Atlanta with a mix of talented vendors in different industries,” said co-organizer Lorrie Dixson Griggs. “Our mission is to uplift and turn the spotlight on creatives by offering a platform to showcase their work in a promoted and organized environment.”

Event Highlights:

Live Music: Patrons will be blown away by the electrifying sounds of local band Cosmic Debris. Known for its high-energy performances, improvisation skills, and a generous sprinkle of funk, the rockin’ band will bring an unforgettable musical journey that will have guests dancing all afternoon!

Artisan Market: Guests will indulge in a shopping spree with an amazing artisan market featuring a curated selection of diverse vendors including including Drifter Merch, HoneyCreek Pottery, Reba’s Dancing Dyes, The B’alam Shop, Magic & Glory, Blue Girl Show Shades, Om Grown Art, Butterflies & Bombs, Zinnialou Jewelry, The Horti-Culture, Rasta Batik, Covy’s Love Swag, Shamelessly Alive, Cool Attire Co., Happy Mountain Tie Dye, Lucky Lany, Satisfied Labs, Wild Earth Mamá, GinaRenay Designs, Midland Ghost and Tripp’s Prints.

Venue: At just under three acres, Westside Motor Lounge houses a full-service restaurant, two premium bars, a private event space as well as an expansive outdoor courtyard featuring a fully wired stage for bands, beer garden, shuffleboard courts, firepits, tons of seating and vintage Airstream travel bar and food trailer. 

Raffle for a Cause: At this event 100% of the proceeds will be going to Conscious Alliance, an organization dedicated to bringing food and essential goods directly to economically-isolated communities across the country. 

For interviews, photos or additional information, please contact Lorrie Dixson Griggs of Eskimo Advertising at lorrie@eskimoadvertising.com. 

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Montgomery Pietrasanta Culinary Exchange Program Welcomes Renowned Chef Gianluca Tolla to Ravello Ristorante

October 20, 2023 | Leave a Comment

The Montgomery Pietrasanta Culinary Exchange Program is thrilled to
announce the arrival of Chef Gianluca Tolla, a celebrated culinary maestro from Pietrasanta, Italy. His visit marks an exciting milestone in the program, fostering cultural collaboration and culinary creativity between Montgomery and Pietrasanta. Throughout the next five months, Chef Tolla will take over the helm at Ravello Ristorante offering new flavors while tantalizing taste buds and taking food innovation to the next level. Additionally, he will play host at a series of gastronomic events and experiences curated to delight food enthusiasts and celebrate the rich culinary heritage of Italy at various Vintage Hospitality Group properties. In partnership with the Montgomery Pietrasanta Culinary Exchange Program, the events will include a Meet and Greet session, exclusive Chef Dinners, immersive Cooking Classes, and much more, all showcasing Chef Tolla’s exceptional talent and creativity.

“We are thrilled to welcome Chef Gianluca Tolla to Ravello as part of the Montgomery Pietrasanta Culinary Exchange Program,” said program President and Vintage Hospitality Group Chef Eric Rivera. “This exchange is a testament to our commitment to fostering cultural exchange and promoting culinary innovation. Chef Tolla’s presence will undoubtedly enrich our local culinary scene and provide an unparalleled experience for our community.”

The Montgomery Pietrasanta Culinary Exchange Program invites residents and visitors alike to participate in these extraordinary events and celebrate the union of diverse culinary traditions. For event details, schedules, and ticket information, please visit Ravellomgm.com. 

Event Highlights:
1. Meet and Greet Session: Join us on 10/24 at Ravello Ristorante for a Meet and Greet with Chef Tolla. Guests will have the opportunity to interact with the renowned Italian chef and learn about his culinary journey and inspirations.
2. Chef Dinners: Experience the exquisite flavors of Italian cuisine at the exclusive Chef Tolla’s Dinners. Indulge in a carefully curated menu that showcases the best of both Montgomery and Pietrasanta’s culinary traditions.
3. Cooking Classes: Enhance your culinary skills with hands-on Cooking Classes led by Chef Tolla. Participants will learn the art of crafting authentic Italian dishes under the guidance of the master chef himself.
4. Culinary Workshops and Demonstrations: Explore the nuances of Italian cooking through interactive workshops and live cooking demonstrations. Chef Tolla will share his expertise and passion, providing valuable insights into the world of gourmet cuisine.

The Montgomery Pietrasanta Culinary Exchange Program is a unique initiative aimed at promoting cultural exchange and culinary innovation between Montgomery, Alabama, and Pietrasanta, Italy. By bringing together chefs, culinary experts, and food enthusiasts from both regions, the program seeks to create enriching experiences and foster a deeper appreciation for global cuisine. To donate to the program, click here. 

Vintage Hospitality Group operates the fine-dining flagship restaurant, Vintage Year, Vintage Café, a coffee shop, daytime eatery and retail store as well as Frenchie’s, a French bistro, all in Montgomery’s historic Old Cloverdale neighborhood. Ravello Ristorante is its hot Italian establishment, along with several private event spaces located downtown. The company also owns the hydroponic farm MGM Greens and Red Bluff Bar, a venue that offers live music, beer, wine and small bites along the scenic Alabama riverfront. Vintage Hospitality Group’s national press accolades include receiving coverage in the New York Times, U.S. News & World Report, Garden & Gun, PBS NewsHour, USA Today, Forbes and Newsweek Magazines. 

For interviews, photos or additional information, please contact Lorrie Dixson Griggs of Eskimo Advertising at lorrie@eskimoadvertising.com. For more information about Vintage Hospitality Group, visit www.vintagehg.com. 

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Moe’s Original BBQ Exclusively Selected for ESPN GameDay’s Tailgate Segments this Saturday

September 29, 2023 | Leave a Comment

Moe’s Original BBQ is fired up after being named the featured tailgate on ESPN GameDay’s live broadcast this Saturday as Duke takes on Notre Dame in Durham. The rib joint’s incredible flavors will take center stage in multiple tailgate segments, building up to an epic feast presented to the beloved broadcasters at the end of the show. Local owners/pitmasters Mobley Estes and Michael Roos’ mouthwatering menu will include tender whole brisket to finger-licking good ribs, smoked turkey, wings, and sausage links plus delicious sides of potato salad and marinated slaw finished off with epic banana pudding and a signature bushwacker cocktail. Additionally, as part of this exciting partnership, the rib joint will be catering its award-winning BBQ for the ESPN Gameday team on Friday for lunch. After the broadcast the party continues at Moe’s Original BBQ at 2014 Hillsborough Rd, right by campus. The restaurant, voted Best BBQ by Durham Magazine, will be celebrating with food and drink specials that include a pound of smoked wings for $10, $5 draft beers, $10 beer buckets, $3 vodka lemonades and seltzers, $5.50 for vodka red bull and $3 fireball shots. 

“Moe’s has been fueling fans since 1988,” said founding partner Jeff Kennedy. “We are pumped to be invited on ESPN’s renowned sports show to share our passion for authentic BBQ offerings and Southern hospitality to even more sports enthusiasts.”

Featured in the book An Irresistible History of Alabama Barbecue, Moe’s Original BBQ has also been named in the Top 10 BBQ Chains in America by USA Today and The Daily Meal, one of the fastest growing, emerging restaurant chains by Restaurant Business Magazine, and one of the Top 10 Rib Joints in the U.S. by Relish. Served with red BBQ and Alabama white sauces, Moe’s Original BBQ’s award-winning smoked menu features pulled pork, ribs, wings, turkey and chicken as well as fish and shrimp. Down home Southern sides and tasty desserts complete the menu. Whether guests are gathering for a meal in the restaurant or enjoying whiskey and smoked meats at a Saturday afternoon tailgate, Moe’s Original BBQ strives to offer legendary experiences. 

For interviews, photos, a press kit or complimentary media tasting, contact Lorrie Dixson Griggs at lorrie@eskimoadvertising.com. For additional information about Moe’s Original BBQ, visit Moe’s Original BBQ.

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