Moe’s Original BBQ is challenging its fans to a bracket competition featuring 16 of its menu items and sauces that feature Frank’s RedHot. Patrons can begin to vote for the Comin’ in RedHot Bracket Challenge on Moe’s corporate social networks (@moesobbq) starting at 11 ET on Tuesday, March 23rd with each round running for 24 hours. Other rounds will start on Friday, 26th, Tuesday, March 30th and Friday, April 2nd with drawings for swag and gift cards in each round. The grand prize winner announcement will be made on Monday, April 5th and one lucky participant will receive a Yeti cooler, $100 Moe’s gift certificate and swag from both sponsors.
“We use a lot of Frank’s RedHot in many of our recipes,” says Moe’s Original BBQ’s Operations Manager Hunter Whitfield. “So when creating this promotion, we thought it would be fun to tie in a contest for our customers in conjunction with the long awaited return of the NCAA basketball tournament.”
Serving Alabama-style BBQ since 1988, Moe’s Original BBQ has been named in the Top 10 BBQ Chains in America by USA Today and The Daily Meal, one of the fastest growing, emerging restaurant chains by Restaurant Business Magazine, and one of the Top 10 Rib Joints in the U.S. by Relish. Served with red BBQ and Alabama white sauces, the award-winning smoked menu features pulled pork, ribs, wings, turkey and chicken as well as fish and shrimp selections. Prepared fresh daily, a rotation of 60 traditional Southern sides and house made desserts are also offered. Customers can dine in, take out, order delivery or enjoy catering for parties and events.
For recipes, photos, press kit, menus or to set up interviews or cooking segments, please contact Lorrie Dixson Griggs of Eskimo Advertising at lorrie@eskimoadvertising.com. Complimentary media menu tastings are also available at participating locations. For additional information about Moe’s Original BBQ, visit www.moesoriginalbbq.com.
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