Red Phone Booth Set to Open Next Month in Downtown Nashville

After an extensive build-out of the 100+ year old building, Red Phone Booth is opening its 20s speakeasy concept in downtown Nashville on Thursday, December 5th (Repeal Day) at 136 Rosa Parks Blvd. Red Phone Booth is a prohibition experience featuring a turn of the century craft cocktail selection and exclusive cigar program. While the classy establishment will be open to the public, guests will need to secure a secret phone number from a friend, member or concierge and dial it into a restored London antique red phone booth to gain entry. The 5200 square foot upscale cocktail lounge will be open daily and have an extensive selection of sought after spirits including rare bourbon, whiskey, scotch and Japanese whisky selections. Additionally, cigar enthusiasts can enjoy a wide variety of blends in a cleansed and refreshed air atmosphere. In developing the humidor, Red Phone Booth prioritized quality and desirability of the cigars over quantity of any one brand, therefore will continually bring in fresh new inventory.  

“Situated just steps from Broadway, our elegant lounge offers a step back in time for guests in downtown Nashville,” said General Manager Jonathan Hoo. “Red Phone Booth also has exclusive memberships available.” 

Showcasing the 1920s speakeasy theme, the venue features restored original brick and reclaimed tobacco barn wood floors, a honey onyx bar, intimate fireplaces, custom Italian leather couches, and hand-painted ceiling with back lighting. There is a 100% fresh outdoor air system accompanied by five 2,500 cfm air purifiers to ensure little to no smoke in the air. A private room in the back is also available to rent for private events. 

At the Red Phone Booth, it is part of the credo to exceed all guest expectations. Patrons will notice the finest attention to detail that provides for exceptional cocktails including 100% fresh squeezed juices such as blood orange, mango, and cranberry, hand chipped double-reverse pass osmosis ice, garnishes cut to order, a collection of some of the rarest liquors available and over a dozen tinctures, bitters and flavoring agents to help breath new depth. Red Phone Booth is also known for its tasting events where guests not only get to sample through a flight of whiskey, but also engage and learn the spirits’ history from key leaders in the industry. 1920s-inspired small plates and authentic Neapolitan Pizza will be also served. From the comfort of the seating to the training and knowledge of the staff, and the quality of the air, it is all of these things and more that allow for Red Phone Booth to deliver an unparalleled experience for its guests.  

A media preview tour will be held in the evening on Thursday, November 21st. For interviews or additional information, please contact Lorrie Dixson Griggs of Eskimo Advertising at lorrie@eskimoadvertising.com. For more information about the Red Phone Booth, memberships and more, visit www.redphonebooth.com.

Red Phone Booth Set to Open its Prohibition Experience in Nashville

After prospering in Atlanta, Red Phone Booth is bringing its 20s speakeasy concept to downtown Nashville in the winter of 2019 at 136 Rosa Parks Blvd. While Red Phone Booth will be open to the public, guests will need to secure a secret phone number from a member, concierge or friend and dial it into a restored London antique red phone booth to gain entry. Currently in the build out stage of the the 100+ year old building, the 5200 square foot upscale cocktail lounge will be open daily and offer classic craft cocktails including rare bourbon, whiskey, scotch and Japanese whisky selections. Additionally, cigar enthusiasts can enjoy a wide variety of blends in an exclusive atmosphere.

“We have always planned to expand to other cities. Nashville offered the atmosphere of a thriving city, not to mention that countless music city guests to our Atlanta location have encouraged us to open in their city,” said Co-founder Stephen de Haan. “Already with deep roots with family and friends in Nashville, Operating Partner Alpha Turner will oversee this location.

At the Red Phone Booth, it is part of the credo to exceed all guest expectations. Patrons will notice the finest attention to detail that provides for exceptional cocktails including 100% fresh squeezed juices such as blood orange, mango, and cranberry, hand chipped double-reverse osmosis ice, garnishes cut to order, a collection of some of the rarest liquors available and over a dozen tinctures, bitters and flavoring agents to help breath new depth. Red Phone Booth is also known for tasting events where guests not only get to taste through the flight of whiskey, but also engage and learn the spirits’ history from key leaders in the industry. Small plates will be also served.  From the comfort of the seating to the training and knowledge of the staff, and the quality of the air, it is all of these things and more that allow for Red Phone Booth to deliver an unparalleled experience for its guests. 
 
For interviews or additional information, please contact Lorrie Dixson Griggs of Eskimo Advertising at lorrie@eskimoadvertising.com. For more information about the Red Phone Booth, visit www.redphonebooth.com.

Templeton Rye Launch Party in Atlanta

templeton-rye-launch-party-4blast
Kicking off events at Red Phone Booth in style with a Launch Party for Templeton Rye 6 year. Guests will enjoy a welcome cocktail, 2 oz pour of both the 4 year and the oldest Templeton Rye ever, the 6 year! Learn a little about the whiskey and taste light bites from the Red Phone Booth menu. There is also a very special surprise for all in attendance. Guests are limited, so please RSVP in advance. Cost is just $25 per person. RSVP at info@redphonebooth.com. Don’t miss the first big event at Red Phone Booth!

The first of a multi-location franchise roll out, Red Phone Booth is a prohibition experience featuring an extensive classic craft cocktail and cigar program. Patrons will notice the finest attention to detail that provides for exceptional cocktails including 100% fresh squeezed juices such as blood orange, mango, and cranberry, hand chipped double-reverse osmosis ice, garnishes cut to order, a collection of some of the rarest liquors available and over a dozen tinctures, bitters and flavoring agents to help breath new depth. Small plates include fresh seafood, carpaccio, beef tenderloin, Neapolitan pizza and house made desserts including a rotating selection of signature desserts. Showcasing the 1920s speakeasy theme, the venue features restored original brick floors, have a honey onyx bar, intimate fireplace, custom Italian leather couches, and hand-painted ceiling with back lighting. A private “mob-style” kitchen complete with poker and pool tables is available to rent for private events. Just like the former Prohibition in Buckhead, guests enter by securing a secret phone number and dialing it into a restored antique London red phone booth entryway.

For additional information, please visit www.redphonebooth.com.

Experience Buckhead’s Czar Ice Bar in Atlanta

Sweet Georgia Peach Martini

Andrews Entertainment District is always on the cutting edge of the next trend in the restaurant and bar scene. Their eighth establishment, Czar Ice Bar, is the place to go for incredible sushi and cool cocktails.  Grabbing a drink at the 4” thick and 27’ foot long solid ice bar, customers immediately notice the wall of 300 exotic vodka brands and vodka infusions. With that many choices, you can event build your own vodka flights with 330,791,175 possibilities. A favorite among the guests are the vodka infusion shots such as Brown Sugar Pineapple and Cinnamon or Toasted Coconut served in actual ice blocks.

Master Chef Saito Saito

While the name features its bar, it is the tasty sushi that is worth noting as well. Czar Ice Bar is honored to have Chef Saito Saito as the creative magician behind the sushi masterpieces. Born in Fuku-Shima Ken, Japan, Chef Saito is one of only a handful of exclusive Master Chefs in the United States. Graduating from the Tokyo Chef School in Japan and apprenticing for over 10 years, the majority of Saito’s residency was spent opening restaurants in such discerning cites as New York, Las Vegas, London, Paris, Aspen, and Hollywood. The remainder was spent in Atlanta where he cemented his culinary reputation. The new Atlanta concept of a Sushi Restaurant coupled with a Vodka Bar so excited Saito, that he came out of retirement, and has now created an unbelievable sushi menu that supersedes all of his past menus. Chef Saito’s sushi creations are not only mouth-watering, but are literal works of art!

Czar Ice Bar

If you want to get the vibe, this premier venue showcases rich Russian décor set in an upscale ambience with a really sleek hand painted glass ceiling. Patrons can choose to sit in groups within the European seating sections, at tables, pull up to the ice and sushi bars or hang out on the patio. It is the perfect setting for an exclusive lunch meeting, quiet sushi infused dinner date or late night party with friends.

Kami Kasi Roll

Czar Ice Bar’s hours are Monday-Saturday from 11am to 2:30am with lunch: Daily 11am-3pm and dinner: Monday-Thursday, 5-10pm, Friday-Saturday, 5-11pm. The space is available for special events including bachelorette or cocktail parties, rehearsal dinners, engagement parties, and corporate events. Please call Dayl Soll- Director of Event Sales at (404)803-6098 ext. 102 to inquire. Andrews Entertainment District is a world class, regional entertainment destination with a first class dining, entertainment, and nightlife scene. Featuring eight diverse and distinct venues, conveniently located under one roof, Andrews Entertainment District offers over 30,000 square feet of pure fun, and features award-winning dining, Atlanta’s hottest DJs, and the best cocktails with a lively bar scene. 

For more information visit www.czaricebar.com.

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