Vintage Year Summer Wine Dinner

As Vintage Hospitality Group is on Wine Spectator’s list for excellence, you will not want to miss Vintage Year’s next Summer Wine Dinner benefitting the Montgomery Food Bank in partnership with Vintage Wine Estates at Vintage Year. It is $100 per person and reservations can only be made by calling the restaurant at 334-819-7215.

 

 

Miura/Clos Pissarra Meet the Winemaker Dinner in Montgomery, AL

Vintage Year announces Miura/Clos Pissarra Meet the Winemaker dinner on Wednesday, February 27, 2019 at 6:30 PM . The event will feature a four course dinner featuring both old and new world wine pairings with special guest Emmanuel Kemiji M.S., Owner of Miura Vineyards & Managing Director of Clos Pissarra. Cocktail hour starts at 6:30 with dinner at 7:00 pm. The cost is $100 per person plus tax and gratuity. Space is limited and guests need to make reservations by calling 334-819-7215.

Emmanuel Kemiji studied Viticulture and Oenology, expanding his interest in wine and eventually leading to the formation of Miura Vineyards in 1995. Soon to follow were Almvs in 2000, Antiqv2s in 2001 as well as two projects in Spain, Arrels in 2003 and Clos Pissarra in 2005. After acting as the Ritz-Carlton Director of Wine & Spirits, Emmanuel became the twelfth American to pass the Master Sommelier exam in London, and one of only ten to date to pass on his first attempt. Other accolades include “Sommelier of the Year” award by the California Restaurant Writers Association, “Wine Director of the Year” in the Critics Choice Awards, “10 Winemakers to Watch” by the San Francisco Chronicle. Additionally, Emmanuel received the Wine Industry Achievement Award from the Anti-Defamation League for exemplary commitment to community and charity.

Vintage Hospitality Group’s team of Proprietor Jud Blount, Executive Chef Eric Rivera, Sous Chef Brian Morrison and General Manager Bryan Trammell has over 50 years of combined experience in the restaurant and hospitality industry. While Vintage Hospitality Group’s flagship restaurant Vintage Year is fine dining, Vintage Café is a coffee shop, daytime eatery and retail store. Vintage Hospitality Group is dedicated to providing guests with the finest hand-cut meats, the freshest seafood, premium coffees, specialty teas, outstanding wines and specialty spirits along with excellent customer service.

For additional information or interviews, please contact Lorrie Griggs of Eskimo Advertising at lorrie@eskimoadvertising.com. For more information about Vintage Year, visit vymgm.com