Print to redeem
Steamhouse Lounge Specials & Offer
Highland Tap Introduces New Early Bird Specials Sunday-Thursday 5pm-6:30pm and Regular Menu Item Additions
EARLY BIRD SPECIALS
SUNDAY THRU THURSDAY 5:OO PM-6:30 PM
1/2 OFF APPETIZERS:
BLUE RIBBON ONION RINGS– thick sliced & hand battered to order 2.75
CALAMARI– flash fried onions & peppers, spicy citrus Asian glaze 4.50
ESCARGOT– baked to order with puff pastry, scampi butter & asiago cheese 4.50
MUSSELS– in garlic cream or marinara sauce with toasted French bread 4.50
CREAMY SPINACH & ARTICHOKE DIP– baked with toasted crostinis 4.25
BBQ SHRIMP– with tasso cornbread 475
CARPACCIO– thinly sliced with cracked pepper dijonnaise & croutons 4.25
FRIED ASPARAGUS– with jumbo lump crab & hollandaise 5.00
JUMBO LUMP CRABCAKE– with sweet chili aioli 5.50
SEARED AHI TUNA– with yuzo soy broth 5.00
RECESSION-PROOF ENTREES:
8OZ NY STRIP WITH SALAD & CHOICE OF ONE SIDE 12.00
10OZ PRIME RIB WITH SALAD & CHOICE OF ONE SIDE 15.00
CATCH (TODAYS SPECIAL CATCH) 15.00
MINI STEAK OSCAR WITH MASHED POTATOES 15.00
CHICKEN FETTUCINI IN A TOMATO BRODO 12.00
Come See our Regular Menu Item Additions as well…