Moe’s Original BBQ and Dry County Brewing Company announce a Beer & Spirit Dinner on Wednesday, March 3rd at 6:30pm. Hosted at Moe’s Midtown location, the intimate dinner will feature five courses of speciality items with beer and spirit pairings for $35 per person. To keep it socially distanced and Covid-19 compliant, only 32 tickets are available. Interested guests can buy tickets here to make reservations. 

“We wanted to host a small gathering to invite guests into the restaurant for a fun, yet safe event,” said GM Brian Mancuso. “In addition to using EPA approved Monofoil, a safe, yet powerful solution that bonds to most surfaces providing a germ barrier for 30-60 days, we follow all CDC and state guidelines.”

Serving Alabama-style BBQ since 1988, Moe’s Original BBQ has been named in the Top 10 BBQ Chains in America by USA Today and The Daily Meal, one of the fastest growing, emerging restaurant chains by Restaurant Business Magazine, and one of the Top 10 Rib Joints in the U.S. by Relish. Served with red BBQ and Alabama white sauces, the award-winning smoked menu features pulled pork, ribs, wings, turkey and chicken as well as fish and shrimp selections. Prepared fresh daily, a rotation of 60 traditional Southern sides and house made desserts are also offered. Customers can dine in, take out, order delivery or enjoy catering for parties and events. 

For photos, press kit, menus or to set up media tastings, interviews and cooking segments, please contact Lorrie Dixson Griggs of Eskimo Advertising at lorrie@eskimoadvertising.com. For additional information about Moe’s Original BBQ, visit www.moesoriginalbbq.com.