Eskimo Advertising

Photo Courtesy: High Thyme

High Thyme Cuisine and Cocktails is pleased to announce they are now serving lunch Thursday through Saturday from 11:30am-2:30pm. Already well-known for its superior Sunday Brunch, High Thyme now offers fresh and easily accessible meals during the week that is different for the surrounding restaurants yet fits its upscale casual personality. Lunch menu items are priced $6-$12 and popular selections include Grilled Lamb Salad with onions, cucumbers, tomatoes, pita & yogurt dressing, Shrimp Salad Croissant with lettuce or tomato and Sesame Seared Yellow-Fin Tuna over soba Noodle salad with red chili ginger honey. The convenient Sullivan’s Island location now sets the scene for guests to start with a casual lunch with friends and continue to mingle all day enjoying the best wine list on the island with 25 wines by the glass priced $6-$11.

Executive Chef Taylor Still, photo courtesy: High Thyme

“Our local regulars requested us adding lunch service,” said High Thyme owner Kenny Jones. “So, Executive Chef Taylor Still put together a fresh, quality mixed menu of Southern eclectic fare for the locals and visitors alike.”

As one of Sullivan’s Islands best kept secrets for many years, High Thyme’s quaint island cuisine gently blankets taste buds, leaving guests full with smiles. High Thyme offers a blend of ingredients that are just as tasty as a home prepared meal while on vacation or just enjoying another day at the beach. From the freshest fish, beef, chicken and pasta possible, many unique salads and tasty appetizers, there is always something for everyone.

WHERE:

High Thyme Cuisine

2213-C Middle Street

Sullivan’s Island, SC 29482

Ph. (843) 883-3536

HOURS:

Lunch- Thursday-Saturday: 11:30 am–2:30 pm

Lowcountry Sunday Brunch- 10:30 am–2:00 pm

Dinner- Tuesdays: Tapas only & Wednesday-Friday: 5:30 pm–10:00 pm & Saturdays: 5:30 pm–10:30 pm

Live Music- Sundays: 5:30-7:30pm

Bar: Open as long as there are customers

Charleston’s Best Blues & Jazz Bar presents Down Home Blues Open Mic & Guitar Clinic

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Charleston’s Best Blues & Jazz Bar presents Down Home Blues Open Mic & Guitar Clinic


Eskimo Advertising Anouncement

Charleston, SC, November 4, 2010 – Fiery Ron’s Home Team BBQ introduces a Down Home Blues Open Mic and Guitar Clinic with bluesman Steve Cheseborough on Tuesdays, November 23rd, 30th and December 7th at 2209 Middle Street on Sullivan’s Island. At 6pm, guests meet and greet with Steve and receive a brief blues lesson and then at 7pm can get on stage to sing the blues or listen to others during the blues open mic until 8pm. The evenings will wind up with a set from the master himself from about 9-10pm. These are nights to come sing the blues, get a lesson in how to play them or just sit back and listen while enjoying award-winning BBQ and fine libations such as the famous frozen painkiller!

Bluesman, author, and professor, Steve Cheseborough is steeped in the music of Memphis Minnie, Muddy Waters, Charley Jordan, Bo Carter, Robert Johnson, Tommy Johnson, Mississippi John Hurt, Blind Lemon Jefferson and the other great blues artists and works from their original recordings as well as his experience in Delta juke joints. Steve Cheseborough plays the 1920s-30s-style acoustic blues, sounding eerily like an old 78 record, but without the scratches.

Home Team BBQ provides Southern comfort food, a fun bar, rustic atmosphere and great entertainment including the best sports and music with up-and-coming blues, bluegrass, rock, country, and alternative country artists weekly. While Fiery Ron’s Home Team BBQ’s menu accommodates every appetite with traditional, authentic BBQ, ribs, chicken and pulled pork, both locations also feature a larger menu of tempting choices of appetizers, salads, quesadillas and tacos as well as down home, finger lickin’ sides and tasty desserts. Additionally, Home Team BBQ offers large party takeout orders and full service catering with delivery.

To find out more about the event, music or Steve Cheseborough, contact him at chezztone@gmail.com or visit www.stevecheseborough.com. For more information about Home Team BBQ, press kit or photos, please contact Lorrie Dixson of Eskimo Advertising at lorrie@eskimoadvertising.com or visit www.hometeambbq.com.

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West Ashley
Sullivan’s Island

Fiery Ron’s Home Team BBQ

1205 Ashley River Road West Ashley 843-225-7427
2209 Middle Street Sullivan’s Island 843-883-3131
www.HomeTeamBBQ.com

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Charleston’s Best Blues & Jazz Bar presents Down Home Blues Open Mic & Guitar Clinic

Charleston’s Best Blues & Jazz Bar presents Down Home Blues Open Mic & Guitar Clinic