Summer Specials

Available after 5:00

Monday – Fried Chicken with Mac & Cheese and Veggie of the day $18

Tuesday – Baby Back Ribs with Fries $20

Wednesday – Fried Grouper with Mashed Potatoes and Fried Okra $20

Thursday – Country Fried Pork Chop with Mashed Potatoes $18

Friday – Chili Rubbed Shrimp with Mango Salsa Appetizer $10

Saturday – Foie Gras with Georgia Peaches and Brioche $15

Sunday – BBQ Beef Brisket with Choice of Side Dish $16