Ravello Ristorante Announces Launch of Lunch Service in Montgomery, AL

January 26, 2024 | Leave a Comment

Ravello Ristorante, a renowned dining destination in Montgomery, is pleased to announce the introduction of lunch service starting on February 13th. The new offering will provide guests with an opportunity to savor delectable fare expertly crafted by the talented culinary team in a warm ambiance with attentive service. Ravello will offer our exceptional Italian cuisine to patrons during the daytime hours from 11:00 AM to 2:00 PM, Tuesday through Friday. The restaurant is taking reservations for lunch service through RESY, providing customers with a convenient and efficient way to secure their table and ensure a delightful dining experience.

“Adding lunch service is in response to the growing demand for a memorable midday dining experience in the downtown area,” said Vintage Hospitality Group Executive Chef and Co-Owner Eric Rivera. “Our team is dedicated to delivering exceptional cuisine and hospitality, and we are excited to extend our offerings to accommodate the lunchtime crowd.”

Vintage Hospitality Group operates the fine-dining flagship restaurant, Vintage Year, Vintage Café, a coffee shop, daytime eatery and retail store as well as Frenchie’s, a French bistro, all in Montgomery’s historic Old Cloverdale neighborhood. Ravello Ristorante is its renowned Italian establishment, along with several private event spaces located downtown. The company also owns the hydroponic farm MGM Greens and Red Bluff Bar, a venue that offers live music, beer, wine and small bites along the scenic Alabama riverfront. Vintage Hospitality Group’s national press accolades include receiving coverage in the New York Times, U.S. News & World Report, Garden & Gun, PBS NewsHour, USA Today, Forbes, and Newsweek Magazines among others. 

For interviews, photos or additional information, please contact Lorrie Dixson Griggs of Eskimo Advertising at lorrie@eskimoadvertising.com. For more information about Vintage Hospitality Group, visit www.vintagehg.com. 

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Moe’s Original BBQ Set to Bring Southern Hospitality and Flavorful Goodness to Myrtle Beach

January 10, 2024 | Leave a Comment

Moe’s Original BBQ, a renowned name in the world of authentic Southern barbecue, is delighted to announce the grand opening of its newest location at 6108 N. Kings Hwy in the heart of Myrtle Beach in February. The doors will open daily from 11:00 AM to 9:00 PM, inviting patrons to savor the irresistible flavors of Moe’s signature dishes in a totally renovated and inviting atmosphere. Moe’s Original BBQ will offer its Southern Soul Food Revival for dine in, take out and catering along with a full premium bar, periodic live music and other entertainment. 

“We’re thrilled to bring Moe’s Original BBQ to the Grand Strand and share our passion for Alabama-style barbecue with the community and visitors alike,” said Matt Duke, local owner of the Myrtle Beach location and Mellow Mushrooms in the region. “Our diverse menu is designed to cater to the tastes of the discerning palates in this vibrant and affluent area.”

Located in the building that housed Dairy Queen to Jimmyz Original Hibachi House, the fast casual restaurant is strategically positioned to cater to the diverse demographic of the locale. The building underwent a comprehensive renovation, creating a welcoming space with beams and an expansive open dining area. Inside, customers can unwind at tables and the bar while enjoying their favorite barbecue delights and refreshing drinks. To further enhance the experience, the restaurant boasts two patios, one covered and the other open with garage doors to let in the coastal breeze, both providing an al fresco atmosphere. As a testament to Moe’s commitment to innovation, plans are already in motion for drive-thru service, ensuring that patrons can enjoy Moe’s mouthwatering barbecue on the go.

Moe’s Original BBQ is well-known for its smoked meats, savory sides, and warm hospitality, creating an atmosphere where guests feel like family. Featured in the book An Irresistible History of Alabama Barbecue, Moe’s Original BBQ has also been named in the Top 10 BBQ Chains in America by USA Today and The Daily Meal, one of the fastest growing, emerging restaurant chains by Restaurant Business Magazine, and one of the Top 10 Rib Joints in the U.S. by Relish. Whether guests are barbecue enthusiasts or first-time visitors, Moe’s Original BBQ is always ready to serve up a delicious experience that captures the essence of Southern charm.

For interviews, photos, a press kit or complimentary media tasting, contact Lorrie Dixson Griggs at lorrie@eskimoadvertising.com. For additional information about Moe’s Original BBQ, visit Moe’s Original BBQ.

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Vintage Hospitality Group Presents an Unforgettable New Year’s Eve Celebration in Montgomery, AL

November 27, 2023 | Leave a Comment

Vintage Hospitality Group invites you to ring in the New Year with an extraordinary celebration featuring the renowned Tyler Neal Band. The festivities will take place in the exquisite ballroom of City Fed, promising an unforgettable night of music, dancing, and joy.

Event Details: Date: December 31 Time: Doors open at 9:00 PM Location: City Fed Ballroom, 36 Commerce Street, Montgomery, AL

Highlights of the Evening:

  • Limited ticket availability: Only 150 available, priced at $25 each
  • Ticket includes a complimentary drink and delectable hors d’oeuvres throughout the night
  • Live DJ and dance party starting at 9:00 PM
  • Tyler Neal Band’s electrifying concert from 10:00 PM to 1:00 AM

Tyler Neal, a dynamic artist known for his exceptional talent in funk, soul, blues, and rock, will lead the night’s musical journey. Formerly the lead guitar player for Col. Bruce Hampton, Tyler and his band, featuring some of Atlanta’s finest musicians, promise to deliver a performance that transcends genres and captivates the audience. Tyler Neal’s music, inspired by legends before him, adds a modern twist to soulful roots, showcasing a unique and refreshing perspective. Tyler brings a fresh energy that, combined with the expertise of his seasoned band, creates a live music experience that is both timeless and evolving.

Vintage Hospitality Group operates the fine-dining flagship restaurant, Vintage Year, Vintage Café, a coffee shop, daytime eatery and retail store as well as Frenchie’s, a French bistro, all in Montgomery’s historic Old Cloverdale neighborhood. Ravello Ristorante is its hot Italian establishment, along with several private event spaces located downtown. The company also owns the hydroponic farm MGM Greens and Red Bluff Bar, a venue that offers live music, beer, wine and small bites along the scenic Alabama riverfront. Vintage Hospitality Group’s national press accolades include receiving coverage in the New York Times, U.S. News & World Report, Garden & Gun, PBS NewsHour, USA Today, Forbes and Newsweek Magazines. 

Don’t miss the chance to be part of this extraordinary New Year’s Eve celebration by securing tickets now at Eventbrite. For interviews, photos or additional information, please contact Lorrie Dixson Griggs of Eskimo Advertising at lorrie@eskimoadvertising.com. For more information about Vintage Hospitality Group, visit www.vintagehg.com. 

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Moontime Market Welcomes Artisan Vendors to Rock in the New Year in Atlanta

November 21, 2023 | Leave a Comment

As the countdown to the new year begins, Moontime Market plans to bring unforgettable experience on Saturday, December 30th from 12-4PM at Westside Motor Lounge. This is the ultimate celebration to kick off the new year in style with an epic line up of live music, a varied artisan market at a super cool venue with TVs to watch the bowl games along with a full bar and comfort eats. Moontime Market will also offer a raffle of vendor goods to give back to a non profit to make a meaningful impact. 

“After successful events in Charleston, Huntsville and Savannah, we are excited to bring our curated, artisan market to Atlanta with a mix of talented vendors in different industries,” said co-organizer Lorrie Dixson Griggs. “Our mission is to uplift and turn the spotlight on creatives by offering a platform to showcase their work in a promoted and organized environment.”

Event Highlights:

Live Music: Patrons will be blown away by the electrifying sounds of local band Cosmic Debris. Known for its high-energy performances, improvisation skills, and a generous sprinkle of funk, the rockin’ band will bring an unforgettable musical journey that will have guests dancing all afternoon!

Artisan Market: Guests will indulge in a shopping spree with an amazing artisan market featuring a curated selection of diverse vendors including including Drifter Merch, HoneyCreek Pottery, Reba’s Dancing Dyes, The B’alam Shop, Magic & Glory, Blue Girl Show Shades, Om Grown Art, Butterflies & Bombs, Zinnialou Jewelry, The Horti-Culture, Rasta Batik, Covy’s Love Swag, Shamelessly Alive, Cool Attire Co., Happy Mountain Tie Dye, Lucky Lany, Satisfied Labs, Wild Earth Mamá, GinaRenay Designs, Midland Ghost and Tripp’s Prints.

Venue: At just under three acres, Westside Motor Lounge houses a full-service restaurant, two premium bars, a private event space as well as an expansive outdoor courtyard featuring a fully wired stage for bands, beer garden, shuffleboard courts, firepits, tons of seating and vintage Airstream travel bar and food trailer. 

Raffle for a Cause: At this event 100% of the proceeds will be going to Conscious Alliance, an organization dedicated to bringing food and essential goods directly to economically-isolated communities across the country. 

For interviews, photos or additional information, please contact Lorrie Dixson Griggs of Eskimo Advertising at lorrie@eskimoadvertising.com. 

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Montgomery Pietrasanta Culinary Exchange Program Welcomes Renowned Chef Gianluca Tolla to Ravello Ristorante

October 20, 2023 | Leave a Comment

The Montgomery Pietrasanta Culinary Exchange Program is thrilled to
announce the arrival of Chef Gianluca Tolla, a celebrated culinary maestro from Pietrasanta, Italy. His visit marks an exciting milestone in the program, fostering cultural collaboration and culinary creativity between Montgomery and Pietrasanta. Throughout the next five months, Chef Tolla will take over the helm at Ravello Ristorante offering new flavors while tantalizing taste buds and taking food innovation to the next level. Additionally, he will play host at a series of gastronomic events and experiences curated to delight food enthusiasts and celebrate the rich culinary heritage of Italy at various Vintage Hospitality Group properties. In partnership with the Montgomery Pietrasanta Culinary Exchange Program, the events will include a Meet and Greet session, exclusive Chef Dinners, immersive Cooking Classes, and much more, all showcasing Chef Tolla’s exceptional talent and creativity.

“We are thrilled to welcome Chef Gianluca Tolla to Ravello as part of the Montgomery Pietrasanta Culinary Exchange Program,” said program President and Vintage Hospitality Group Chef Eric Rivera. “This exchange is a testament to our commitment to fostering cultural exchange and promoting culinary innovation. Chef Tolla’s presence will undoubtedly enrich our local culinary scene and provide an unparalleled experience for our community.”

The Montgomery Pietrasanta Culinary Exchange Program invites residents and visitors alike to participate in these extraordinary events and celebrate the union of diverse culinary traditions. For event details, schedules, and ticket information, please visit Ravellomgm.com. 

Event Highlights:
1. Meet and Greet Session: Join us on 10/24 at Ravello Ristorante for a Meet and Greet with Chef Tolla. Guests will have the opportunity to interact with the renowned Italian chef and learn about his culinary journey and inspirations.
2. Chef Dinners: Experience the exquisite flavors of Italian cuisine at the exclusive Chef Tolla’s Dinners. Indulge in a carefully curated menu that showcases the best of both Montgomery and Pietrasanta’s culinary traditions.
3. Cooking Classes: Enhance your culinary skills with hands-on Cooking Classes led by Chef Tolla. Participants will learn the art of crafting authentic Italian dishes under the guidance of the master chef himself.
4. Culinary Workshops and Demonstrations: Explore the nuances of Italian cooking through interactive workshops and live cooking demonstrations. Chef Tolla will share his expertise and passion, providing valuable insights into the world of gourmet cuisine.

The Montgomery Pietrasanta Culinary Exchange Program is a unique initiative aimed at promoting cultural exchange and culinary innovation between Montgomery, Alabama, and Pietrasanta, Italy. By bringing together chefs, culinary experts, and food enthusiasts from both regions, the program seeks to create enriching experiences and foster a deeper appreciation for global cuisine. To donate to the program, click here. 

Vintage Hospitality Group operates the fine-dining flagship restaurant, Vintage Year, Vintage Café, a coffee shop, daytime eatery and retail store as well as Frenchie’s, a French bistro, all in Montgomery’s historic Old Cloverdale neighborhood. Ravello Ristorante is its hot Italian establishment, along with several private event spaces located downtown. The company also owns the hydroponic farm MGM Greens and Red Bluff Bar, a venue that offers live music, beer, wine and small bites along the scenic Alabama riverfront. Vintage Hospitality Group’s national press accolades include receiving coverage in the New York Times, U.S. News & World Report, Garden & Gun, PBS NewsHour, USA Today, Forbes and Newsweek Magazines. 

For interviews, photos or additional information, please contact Lorrie Dixson Griggs of Eskimo Advertising at lorrie@eskimoadvertising.com. For more information about Vintage Hospitality Group, visit www.vintagehg.com. 

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Moe’s Original BBQ Exclusively Selected for ESPN GameDay’s Tailgate Segments this Saturday

September 29, 2023 | Leave a Comment

Moe’s Original BBQ is fired up after being named the featured tailgate on ESPN GameDay’s live broadcast this Saturday as Duke takes on Notre Dame in Durham. The rib joint’s incredible flavors will take center stage in multiple tailgate segments, building up to an epic feast presented to the beloved broadcasters at the end of the show. Local owners/pitmasters Mobley Estes and Michael Roos’ mouthwatering menu will include tender whole brisket to finger-licking good ribs, smoked turkey, wings, and sausage links plus delicious sides of potato salad and marinated slaw finished off with epic banana pudding and a signature bushwacker cocktail. Additionally, as part of this exciting partnership, the rib joint will be catering its award-winning BBQ for the ESPN Gameday team on Friday for lunch. After the broadcast the party continues at Moe’s Original BBQ at 2014 Hillsborough Rd, right by campus. The restaurant, voted Best BBQ by Durham Magazine, will be celebrating with food and drink specials that include a pound of smoked wings for $10, $5 draft beers, $10 beer buckets, $3 vodka lemonades and seltzers, $5.50 for vodka red bull and $3 fireball shots. 

“Moe’s has been fueling fans since 1988,” said founding partner Jeff Kennedy. “We are pumped to be invited on ESPN’s renowned sports show to share our passion for authentic BBQ offerings and Southern hospitality to even more sports enthusiasts.”

Featured in the book An Irresistible History of Alabama Barbecue, Moe’s Original BBQ has also been named in the Top 10 BBQ Chains in America by USA Today and The Daily Meal, one of the fastest growing, emerging restaurant chains by Restaurant Business Magazine, and one of the Top 10 Rib Joints in the U.S. by Relish. Served with red BBQ and Alabama white sauces, Moe’s Original BBQ’s award-winning smoked menu features pulled pork, ribs, wings, turkey and chicken as well as fish and shrimp. Down home Southern sides and tasty desserts complete the menu. Whether guests are gathering for a meal in the restaurant or enjoying whiskey and smoked meats at a Saturday afternoon tailgate, Moe’s Original BBQ strives to offer legendary experiences. 

For interviews, photos, a press kit or complimentary media tasting, contact Lorrie Dixson Griggs at lorrie@eskimoadvertising.com. For additional information about Moe’s Original BBQ, visit Moe’s Original BBQ.

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Learn to Create Facebook Ads for a Business Page

September 21, 2023 | Leave a Comment

To create Facebook ads, follow these steps:

1. Set Up a Facebook Business Manager Account: If you don’t already have one, sign up for a Facebook Business Manager account at business.facebook.com. This will serve as the central hub for managing your Facebook assets and advertising campaigns.

2. Create a Facebook Page: If you don’t have a Facebook Page for your business, create one. The Page will be associated with your ads and serve as a destination for users who engage with your ads.

3. Define Your Advertising Objective: Determine the goal of your advertising campaign. Facebook offers various objectives, such as brand awareness, reach, engagement, traffic, conversions, and more. Choose the objective that aligns with your marketing goals.

4. Access Ads Manager: Go to business.facebook.com and navigate to Ads Manager. This is where you’ll create and manage your ad campaigns.

5. Create a Campaign: In Ads Manager, click on the “+ Create” button to start a new campaign. Select the objective that you defined in step 3.

6. Set Up Ad Set: Within your campaign, create an ad set. An ad set allows you to define your target audience, budget, placement, and scheduling. Specify who you want your ads to reach based on demographics, interests, behaviors, and location. Set a budget for your ad set and select where you want your ads to appear, such as on Facebook, Instagram, Audience Network, or Messenger.

7. Create Your Ad: Once you’ve set up your ad set, you can create the actual ad content. Choose the ad format that suits your campaign goals, such as image ads, video ads, carousel ads, or collection ads. Provide compelling ad copy, images, videos, or other creative elements. Make sure your ad content aligns with your objective and grabs the attention of your target audience.

8. Customize Ad Placement: Adjust your ad placement based on where you want your ads to appear. You can choose automatic placements, which allow Facebook to optimize ad delivery across different platforms, or manually select specific placements.

9. Set Ad Budget and Schedule: Allocate a budget for your ad set and define the duration of your campaign. You can set a daily budget or a lifetime budget. Facebook will optimize your ad delivery based on the budget and schedule you set.

10. Review and Launch: Before launching your ad campaign, review all the settings, targeting options, creative elements, and budget. Ensure everything is accurate and meets your campaign objectives. Once you’re satisfied, click the “Publish” or “Launch” button to start running your ads.

11. Monitor and Optimize: Once your ads are live, monitor their performance in Ads Manager. Track key metrics such as impressions, clicks, conversions, and engagement. Analyze the data to understand what’s working and what needs improvement. Optimize your ads by making adjustments to targeting, creative elements, budget, or scheduling to maximize their effectiveness.

Remember to comply with Facebook’s advertising policies and guidelines to ensure your ads are approved and reach your intended audience.

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Moe’s Original BBQ is gearing up for the incredible crowds in Boulder

September 13, 2023 | Leave a Comment

Moe’s Original BBQ is getting fired up for the huge crowds headed to the Colorado vs. CSU rivalry game this weekend! The rib joint is treating the ESPN Gameday team to their award-winning BBQ after the acclaimed broadcast. Later, after catering a tailgate for 350 students, Moe’s Original BBQ will host its own legendary party at the Sigma Nu fraternity house from 5-7pm offering complimentary BBQ Sundaes. Then after the game, Moe’s Original BBQ will be feeding the entire Colorado football team. For those without a ticket or who just want some gridiron excitement can head to the Moe’s Original BBQ in Boulder on 30th Street to make your taste buds do a touchdown dance. Gameday specials include redneck nachos for $13 and smoked wings at $8 for a half dozen or $16 for a full dozen, not to mention $5 peach moe daily, $5 margaritas and $8 bloody mary cocktails. 

“Moe’s has been fueling fans since 1988,” said founding partner Jeff Kennedy. “This game being in our home state makes it even more special. We are pumped to include this rivalry game in our tailgate road trip across the country where we plan to make a scene.”

Featured in the book An Irresistible History of Alabama Barbecue, Moe’s Original BBQ has also been named in the Top 10 BBQ Chains in America by USA Today and The Daily Meal, one of the fastest growing, emerging restaurant chains by Restaurant Business Magazine, and one of the Top 10 Rib Joints in the U.S. by Relish. Whether guests are gathering for a meal in the restaurant or enjoying whiskey and smoked meats at a Saturday afternoon tailgate, Moe’s Original BBQ strives to offer legendary experiences. 

For interviews, cooking segments, photos, a press kit, menus, bottled red sauce sample or complimentary media tasting, contact Lorrie Dixson Griggs at lorrie@eskimoadvertising.com. For additional information about Moe’s Original BBQ, visit Moe’s Original BBQ.

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Moe’s Original BBQ and Cloud 9 Adventures Announce Trip Giveaway to Jam Cruise 20

September 11, 2023 | Leave a Comment

Moe’s Original BBQ and Cloud 9 Adventures present a contest to win a trip for two to Jam Cruise 20. Featuring over 30 bands on 8 stages, this five day musical adventure of a lifetime travels aboard the luxurious MSC Divina cruise ship to and from Miami through the Caribbean, with port stops in Montego Bay, Jamaica and Grand Cayman on February 25-March 1, 2024. One lucky winner and a guest will receive a $1500 flight voucher, double occupancy balcony cabin, and one night hotel stay. Participants can enter now through midnight ET on November 20th. The winner will be announced on or by Tuesday November 28th. To enter, visit www.jamcruise.com/moes. While the winner must be 21 years old or older, there is no purchase necessary and one entry available per person is allowed.

“In addition to the contest, we are also excited to have Moe’s Original BBQ Que’s founding partner Mike Fernandez as a featured late night chef,” said Cloud 9’s Nate Sadler. “Moe’s Original BBQ will also sponsor a sauce contest where Mike will be a judge along with the contest winner and members of the band moe.”

Cloud 9 Adventures presents Jam Cruise that offers a mix of rock, funk, blues, bluegrass, and electronic. Guests will enjoy performances by moe., Medeski Martin & Porter ft. Aba Diop, Cory Wong, Jerry Harrison & Adrian Belew Remain In Light, Galactic ft. Anjelika ‘Jelly’ Joseph, Karl Denson’s Tiny Universe, Lettuce, Lotus, Steel Pulse, Franc Moody, Dumpstaphunk, The New Mastersounds, Keller Williams, Ivan Neville & Friends, TAUK Moore ft. The Horn Section, Chali 2na & Cut Chemist, Perpetual Groove, Daniel Donato’s Cosmic Country, Eggy, Cool Cool Cool, J & The Causeways, Magic Beans, and more. Special guests set to fill out the lineup include Marc Brownstein (The Disco Biscuits), Duane Betts, Kanika Moore (Doom Flamingo), Cris Jacobs, Adryon de León, Lyle Divinsky, Elise Testone and more. Attendees will be up close and personal with the artists, enjoying shows at multiple venues on board, with intricate workshops, discussions, jam sessions, hands-on workshops and other fun activities. For more information about Jam Cruise, visit www.jamcruise.com.

Featured in the book An Irresistible History of Alabama Barbecue, Moe’s Original BBQ has also been named in the Top 10 BBQ Chains in America by USA Today and The Daily Meal, one of the fastest growing, emerging restaurant chains by Restaurant Business Magazine, and one of the Top 10 Rib Joints in the U.S. by Relish. Whether guests are gathering for a meal or enjoying whiskey and smoked meats at a Saturday afternoon tailgate, Moe’s Original BBQ strives to offer legendary experiences. In addition to dine in and take out, large party take out and catering are also available for any size party or event.  For additional information about Moe’s Original BBQ, visit www.moesoriginalbbq.com.

For additional information, interviews, photos or a press kit, please contact Lorrie Dixson of Eskimo Advertising at lorrie@eskimoadvertising.com.

 

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