Steamhouse Lounge Specials & Offer

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Yelp Restaurant Week

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Highland Tap New Dinner Summer Specials

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Available after 5:00

Monday – Fried Chicken with Mac & Cheese and Veggie of the day $18

Tuesday – Baby Back Ribs with Fries $20

Wednesday – Fried Grouper with Mashed Potatoes and Fried Okra $20

Thursday – Country Fried Pork Chop with Mashed Potatoes $18

Friday – Chili Rubbed Shrimp with Mango Salsa Appetizer $10

Saturday – Foie Gras with Georgia Peaches and Brioche $15

Sunday – BBQ Beef Brisket with Choice of Side Dish $16

Highland Tap Celebrates 20th Anniversary

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Celebrating 20 Years with Nightly Specials
Eskimo Advertising Announcement
Atlanta, Georgia, April 7, 2009 – Highland Tap is proud to celebrate its 20th Anniversary with a week long party full of nightly specials and events starting Monday, April 27th through Sunday, May 3rd. To commemorate the special occasion, Executive Chef Bert Chapman will feature different $20 signature dishes as well as $20 wine pairing each evening of that week. Some examples include Baby Back Ribs with Fairvalley Sauvignon Blanc and Petite Filet with Clos Du Bois Marlstone. Beverage specials include a bucket of four Sam Adams high gravity beers, two Grey Goose Vodka or Bulldog Gin Martinis in a shaker priced at $20 each. Plus, Sam Adams Drafts are $2 and guests can keep the pint glass. Executive Chef Bert Chapman’s cutting edge style, savory flavors and unique presentation have been apparent in Highland Tap’s kitchen since he took the helm in 2008. He brought his wealth of experience from Bacchanalia where he was Chef de Cuisine. Previous to that appointment, Chapman was Executive Sous Chef at Buckhead Diner and Sous Chef at Pricci. His education includes an associate’s degree from The Culinary Institute of America.

A local haven since 1989, Highland Tap’s award-winning menu features slow roasted prime rib, hand-cut & wood grilled steaks and fresh seafood as well as burgers, salads and sandwiches. Additionally, Highland Tap’s martini has been voted Best in Atlanta for 20 years. Highland Tap is a timeless venue perfect for any occasion. Nightcap Food & Spirits owns Highland Tap along with Fontaine’s Oyster House, Vickery’s Bar & Grill Midtown and Glenwood Park and Steamhouse Lounge in Atlanta as well as two additional Vickery’s and Gene’s Haufbrau in Charleston, SC.

For more information, owner interviews, press kit, photos or menus, please contact Lorrie Dixson of Eskimo Advertising at lorrie@eskimoadvertising.com or 404-441-3473. To find out more about Highland Tap, visit www.highlandtapatlanta.com.

Fontaine’s Oyster House & Highland Tap Lunch Deals

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March Madness at The Taco Stand

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Woman Returns $80K to East Andrews Bar

Woman Returns $80K to East Andrews Bar

Atlanta, Georgia, March 20, 2009 – When Deanna Hamilton stopped in for a glass of wine at East Andrews earlier this month, she was surprised to be richer as a result. A bartender charged the wrong amount on her debit card and accidentally credited back $80,000 to her account instead of $8. She immediately contacted the bar when she discovered the extra money in her bank account. As a thank you for being an honest customer, the bar is holding a thank you party tonight for Deanna and 100 of her friends.

“I logged into my bank account and saw $80,000 had just been deposited,” says East Andrews customer Deanna Hamilton. “I thought my computer was playing tricks on me, so I logged off and reviewed my bank account on another computer.” Hamilton continues, “When I still saw the deposit, I thought I’d won a drawing or something, but then I scrolled down and saw the money was from East Andrews. Then, I knew it was some kind of error, so I called to report it.”

“We are sincerely grateful to Deanna for reporting the accounting error, which is why we’re thanking her with a party in her honor,” says East Andrews President Steve de Haan.

East Andrews Bar is Buckhead’s neighborhood hot spot for great cocktails and lively entertainment. A charming outdoor courtyard and spacious terrace surround the sophisticated interior venue. East Andrews Café & Bar offers an entertaining atmosphere for a fun night on the town, whether guests wish to watch a sporting event, attend a fundraiser or just hang out with friends. For more information about East Andrews, visit www.eastandrews.com or contact president Steve de Haan at 404-869-1132.

Cellar 56 Now Open

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